Dysphagia: The Team Approach to Best Practice
Doreen Rodo, MeD, RDN, LD
CE Credit: 1 Hour
Learning Level: Introductory
Professional Development Resources, #1046, is approved to offer social work continuing education by the Association of Social Work Boards (ASWB) Approved Continuing Education (ACE) program. Organizations, not individual courses, are approved as ACE providers. State and provincial regulatory boards have the final authority to determine whether an individual course may be accepted for continuing education credit. Professional Development Resources maintains responsibility for this course. ACE provider approval period: 6/12/2019 - 6/12/2022. Social workers completing this course will receive 1 clinical continuing education credit.
Professional Development Resources is also approved by the Florida Board of Clinical Social Work, Marriage & Family Therapy, and Mental Health Counseling (#BAP346); the New York State Education Department's State Board for Social Work as an approved provider of continuing education for licensed social workers (#SW-0664 - Note: New York social workers will receive 1 continuing education credit for completing this self-study course); the Ohio Counselor, Social Worker, and Marriage & Family Therapist Board (#RCST100501 - Note: Ohio social workers completing this course will receive 1 clinical continuing education credit); the Texas State Board of Social Worker Examiners (#5678); and is CE Broker compliant (#50-1635 - all courses are reported within two business days of completion).
This online course provides instant access to the course materials (PDF download) and CE test. The course is text-based (reading) and the CE test is open-book (you can print the test to mark your answers on it while reading the course document).
Successful completion of this course involves passing an online test (80% required, 3 chances to take) and we ask that you also complete a brief course evaluation. Click here to learn more.
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Doreen Rodo, MEd, RDN, LD, obtained her Bachelor of Science Degree in Dietetics from the State University of New York, College at Buffalo. She completed her internship at the University of Connecticut in conjunction with Hartford Hospital. Recently, she earned a Master’s Degree in Nutrition Education from Framingham State University. She has over twenty-five years of long-term care experience and has worked as a food safety auditor, public health dietitian, and a Servsafe food safety teacher. Doreen is a professional mentor for the Academy of Nutrition and Dietetics and assists students with applying for internships and finding rotations. She currently works as a nutrition consultant for hospitals, nursing homes and assisted living facilities, and also writes coursework for healthcare professionals.
Financial: No relevant financial relationships exist.
Nonfinancial: No relevant nonfinancial relationships exist.